Korean Corn Cheese | Spoon Fork Bacon

Name: Korean Corn Cheese | Spoon Fork Bacon
Ingredients: 2 ears fresh sweet corn kernels (kernels removed and cobbs discarded); 1/2 cup mayonnaise; 4 ounces shredded mozzarella; 1 1/2 teaspoons sugar; 2 green onions, thinly sliced; salt and pepper to taste

"A simple and delicious recipe for creamy Korean Corn Cheese. Minimal ingredients and made in under 20 minutes, this appetizer and side dish is perfect!..."

INGREDIENTS

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2 ears fresh sweet corn kernels (kernels removed and cobbs discarded)

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1/2 cup mayonnaise

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4 ounces shredded mozzarella

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1 1/2 teaspoons sugar

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2 green onions, thinly sliced

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salt and pepper to taste

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