"Fresh bell peppers! Seared Korean BBQ steak! Spicy dressing! This is not necessarily a representation of authentic Korean BBQ Steak - I used and adapted from several recipes including this one to develop the sauce, and then I created the salad based around a restaurant dish that I enjoyed!..."
INGREDIENTS
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2/3 cup low sodium soy sauce
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1/4 cup mirin
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1 tablespoon fresh minced or crushed ginger
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1 tablespoon toasted sesame oil
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2-3 tablespoons brown sugar
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1-2 tablespoons sambal oelek (spicy chili paste)
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5 cloves garlic
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1 lb. top sirloin steak, cut into very thin pieces
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2 bell peppers (red and yellow), spiralized or cut into strips
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2 handfuls of spinach
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wonton strips, scallions, and sesame seeds for topping