Korean BBQ Chicken Skewers

Name: Korean BBQ Chicken Skewers
Ingredients: 2 lbs of chicken breasts, cut into chunks; 1 red pepper, cut into large chunks; 1 tablespoon sesame seeds; 2 scallions, chopped, green parts only; KOREAN BBQ MARINADE; 1/4 cup red onion, grated; 1 tablespoon fresh ginger, grated; 3 cloves of garlic, minced; 1 cup Soy Sauce (I prefer Gluten Free Tamari); 3/4 cup brown sugar; 1 tablespoon sesame oil; 2 tablespoons rice wine vinegar; 2 tablespoons chili-garlic sauce; KOREAN BBQ SAUCE; 1 cup Korean BBQ Marinade; 1 tablespoons cornstarch; 1 tablespoons cold water

Korean BBQ Chicken Skewers was pinched from <a href="https://www.adishofdailylife.com/2018/05/korean-bbq-chicken-skewers/" target="_blank" rel="noopener">www.adishofdailylife.com.</a>

INGREDIENTS

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2 lbs of chicken breasts, cut into chunks

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1 red pepper, cut into large chunks

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1 tablespoon sesame seeds

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2 scallions, chopped, green parts only

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KOREAN BBQ MARINADE

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1/4 cup red onion, grated

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1 tablespoon fresh ginger, grated

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3 cloves of garlic, minced

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1 cup Soy Sauce (I prefer Gluten Free Tamari)

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3/4 cup brown sugar

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1 tablespoon sesame oil

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2 tablespoons rice wine vinegar

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2 tablespoons chili-garlic sauce

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KOREAN BBQ SAUCE

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1 cup Korean BBQ Marinade

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1 tablespoons cornstarch

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1 tablespoons cold water

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