Kopytka Recipe - Traditional Polish Potato Dumplings

Name: Kopytka Recipe - Traditional Polish Potato Dumplings
Ingredients: 2 lbs of peeled potatoes; 9 full spoons of flour (about 0.5 lbs); 1 egg; 1/2 spoon of salt

"Polish potato dumplings recipe. How to make kopytka. Authentic & traditional Polish recipe...."

INGREDIENTS

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2 lbs of peeled potatoes

•

9 full spoons of flour (about 0.5 lbs)

•

1 egg

•

1/2 spoon of salt

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