Koo Koo Roo Santa Fe Pasta
"With Southwestern-style dressing, corn, peppers and fresh cilantro, this is an addicting clone! Koo Koo Roos "California Style" flame broiled and rotisserie chicken meals come with a wide selection of very tasty side dishes, including Tangy Tomato Salad, Garlic Mashed Potatoes, and Confetti Rice. This cold Santa Fe Pasta salad is one of the favorites on the long list of 24 sides. And heres the TSR clone recipe to help you make a version of your own that tastes as good as the real thing. Source: "Low-Fat Top Secret Recipes" by Todd Wilbur. Nutrition Facts Serving size--6 ounces Total servings--10 Calories per serving--230 Fat per serving--5 g..."
INGREDIENTS
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1 16-ounce package Rotini pasta
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4-5 quarts water
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1 1/4 cups V-8 juice
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1 1/2 tablespoons olive oil
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1 tablespoon red wine vinegar
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1 1/2 teaspoons chili powder
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3/4 teaspoon paprika
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1/2 teaspoon salt
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1/4 teaspoon black pepper
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1/2 cup grated Parmesan cheese
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1/2 cup cooked yellow corn kernels
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1/3 cup chopped cilantro
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1/4 cup chopped green onion
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2 tablespoons diced red bell pepper
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2 tablespoons diced green bell pepper
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1 chicken breast fillet, cooked and diced
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