"recipe from all recipes..."
INGREDIENTS
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1/4 cup cornstarch
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3 tablespoons rice wine
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2 tablespoons soy sauce
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1/2 lb chicken breast, skinless, boneless, cut into 1-inch pieces
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3 tablespoons vegetable oil, divided
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2 garlic cloves, minced
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2 teaspoons fresh gingerroot, finely chopped
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6 dried hot red chili peppers
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1/4 cup rice wine
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1/4 cup soy sauce
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1/4 cup cornstarch
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1/4 cup white sugar
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2 tablespoons water
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2 tablespoons vinegar
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2 teaspoons sesame oil (toasted)
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1/2 cup peanuts
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4 green onions, cut into 1-inch pieces