Kolaches

Kolaches was pinched from <a href="http://www.recipe.com/kolaches/" target="_blank">www.recipe.com.</a>

"Authentic European bohemian-style kolaches (koh-LAH-chee), unlike the open filled versions found in most of the U.S., have sweet dough wrapped around the fruit filling. In this recipe, canned fruit pie filling makes the treat easy to assemble...."

INGREDIENTS
see savings 4 - 4 1/2  cups  all-purpose flour
see savings 1   package  active dry yeast
see savings 1/2  teaspoon  ground mace or ground nutmeg
see savings 1   cup  milk
see savings 1/2  cup  butter
see savings 1/4  cup  granulated sugar
see savings 1   teaspoon  salt
see savings 2    eggs
see savings 1   teaspoon  vanilla
see savings 1   teaspoon  finely shredded lemon peel (optional)
see savings   Canned poppy seed, date, cherry, or apricot pie filling or cake and pastry filling
see savings 1    egg
see savings 1   tablespoon  milk
see savings   Sifted powdered sugar
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