Kohlrabi Gratin Recipe with Cheddar

Name: Kohlrabi Gratin Recipe with Cheddar
Ingredients: • 1-1/2 pounds kohlrabi, each 1-1/2 to 2 inches in diameter; • 1 cup heavy cream, divided; • 1 tbsp fresh rosemary, finely chopped; • 1 tsp coarse sea salt; • 1 tsp nutmeg, ground or grated; • Black pepper, freshly ground; • 1/2 pound sharp cheddar cheese, coarsely grated (about 2 cups); • 2 tsp smoked paprika

Kohlrabi Gratin Recipe with Cheddar was pinched from <a href="http://www.motherearthnews.com/real-food/seasonal-recipes/kohlrabi-grain-recipe-zmrz16fmzmar.aspx" target="_blank">www.motherearthnews.com.</a>

INGREDIENTS

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• 1-1/2 pounds kohlrabi, each 1-1/2 to 2 inches in diameter

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• 1 cup heavy cream, divided

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• 1 tbsp fresh rosemary, finely chopped

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• 1 tsp coarse sea salt

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• 1 tsp nutmeg, ground or grated

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• Black pepper, freshly ground

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• 1/2 pound sharp cheddar cheese, coarsely grated (about 2 cups)

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• 2 tsp smoked paprika

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