"The koftas (meatballs) in this dish can be made with beef, lamb or chicken. It makes a great meal when served with jeera rice and kachumbar salad...."
INGREDIENTS
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1 kg beef mince
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5 onions chopped very fine
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2 tbsps garlic paste
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1 tbsp ginger paste
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2 tbsps garam masala (for the Koftas)
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3 tbsps tomato ketchup
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1/2 cup coriander leaves chopped fine
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Salt to taste
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3 tbsps vegetable/canola/sunflower cooking oil
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1 tbsp ginger paste
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2 tbsps garlic paste
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2 tsps coriander powder
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1 tsp cumin powder
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1/2 tsp turmeric powder
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1 tsp chilli powder
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1 tsp garam masala (for the gravy)
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4 large tomatoes cubed