"Perfect, fluffy buttermilk biscuits from scratch!..."
INGREDIENTS
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2 cups flour
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2 tablespoons baking powder
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1/2 teaspoon salt
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1 teaspoon shortening
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1 cup plus 2 tablespoons buttermilk
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⅛ teaspoon baking soda
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1/2 cup vegetable oil
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butter or jam, for serving (see note)