Knoepfle (Spaetzle)

Name: Knoepfle (Spaetzle)
Prep time: 20 min
Cook time: 30 min
Yield: 8
Ingredients: 4 large eggs; 4 cups all purpose flour; 2 cups whole milk (approximately); 1 teaspoon salt; 8 tablespoons butter; 2 medium onions

Knoepfle (Spaetzle) was pinched from <a href="https://www.crazyforcrust.com/knoepfle/" target="_blank" rel="noopener">www.crazyforcrust.com.</a>

"Knoepfle is a Swiss egg noodle that we make every holiday season! It's the perfect side dish and everyone loves them once they taste them...."

INGREDIENTS

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4 large eggs

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4 cups all purpose flour

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2 cups whole milk (approximately)

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1 teaspoon salt

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8 tablespoons butter

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2 medium onions

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