Kluane Adamek's Great Gramma Jessie’s Bannock

INGREDIENTS
4 cups all-purpose flour 
2 tablespoons baking powder 
1 1/2 teaspoons sugar 
1/2 teaspoon table salt 
2 1/2 to 3 cups lukewarm water (enough to form a soft, not runny dough) 
Tenderflake lard or vegetable oil (for frying) 
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