INGREDIENTS
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2/3 cup (150 gram) butter, melted
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1 cup + 2 tablespoons (240 gram) white sugar
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1/3 cup (40 gram) unsweetened cocoa powder
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1-2 teaspoon vanilla bean paste, or vanilla sugar
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1 cup + 1 tablespoon (120 gram ) all-purpose flour
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2 eggs
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1 pinch salt
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Just before serving:
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Powdered Sugar
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Vanilla Ice Cream