Kladdkaka Swedish Sticky Chocolate Cake + Blueberries + Cream
INGREDIENTS
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Two fresh eggs
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Half a cup of dark, dark cocoa, sifted
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100 grams of melted butter
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Three quarters of a cup of flour
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One cup of sugar
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A pinch of salt
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{to serve}
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Powdered sugar
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Blueberries
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Thick fresh cream
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