Kittencal's Restaurant-Style Chinese Sweet and Sour Sauce

Name: Kittencal's Restaurant-Style Chinese Sweet and Sour Sauce
Prep time: 5 min
Cook time: 10 min
Yield: 1
Ingredients: 1/2 cup ketchup; 1 teaspoon regular soy sauce; 1/3 cup white vinegar; 1/2 cup brown sugar, lightly packed; 1 cup white sugar (can reduce a 2-3 tablespoons for a less sweeter taste); 3/4 cup cold water (or can use unsweetened pineapple juice or half each, I prefer the pineapple juice); 3 tablespoons cornstarch (for a thinner sauce reduce to 2 tablespoons, if you want an very thick sauce use 4 tablespoons)

Kittencal's Restaurant-Style Chinese Sweet and Sour Sauce was pinched from <a href="http://www.food.com/recipe/kittencals-restaurant-style-chinese-sweet-and-sour-sauce-350238" target="_blank">www.food.com.</a>

"Finally a sauce you can make at home the tastes just the like the sauce that is served at your favorite Chinese restaurant! --- this is the sauce recipe that goes with my Kittencal's Chinese Chicken Balls With Sweet and Sour Sauce..."

INGREDIENTS

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1/2 cup ketchup

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1 teaspoon regular soy sauce

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1/3 cup white vinegar

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1/2 cup brown sugar, lightly packed

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1 cup white sugar (can reduce a 2-3 tablespoons for a less sweeter taste)

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3/4 cup cold water (or can use unsweetened pineapple juice or half each, I prefer the pineapple juice)

•

3 tablespoons cornstarch (for a thinner sauce reduce to 2 tablespoons, if you want an very thick sauce use 4 tablespoons)

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