Kittencal's Jumbo Chewy Bakery-Style Chocolate Chip Cookies
"Yes, finally a cookie that really does taste just like the ones sold at the bakery! --- these taste almost similar to Pillsbury chocolate chip cookie dough (the dough that is wrapped in a tube-like shape) but this is better! The dough amount may be reduced to make about 40 (one-heaping tablespoonful) smaller cookies, be aware that baking times will need to be slightly reduced for smaller cookies--- NOTE do not double the recipe in one bowl it will not have the same texture if your going to double make two separate recipes in two bowls --- you will love these cookies!..."
INGREDIENTS
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2 cups all-purpose flour
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1 tablespoon non-dairy powdered coffee creamer (use powdered only not the liquid kind)
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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3/4 cup melted butter (measured exactly to 3/4 cup melted or your dough will be too soft)
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1 teaspoon maple extract or 1 1/2 teaspoons white rum, yes the real stuff
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1 cup brown sugar, packed (for best results use 1/2 cup each light and dark sugar)
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1/2-3/4 cup white sugar (sweet tooth's use up to 3/4 cup)
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1 large egg
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1 large egg yolk
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3/4 cup semi-sweet chocolate chips or 3/4 cup milk chocolate chips or 1/2 cup semisweet mini chocolate chips
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1/2 cup toasted chopped walnuts or 1/2 cup pecans
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