INGREDIENTS
•
¾ C. flour
•
2 C. semi-sweet chocolate
•
2 tbs cocoa powder
•
4 tbs. butter
•
3 eggs
•
1 ½ C. sugar
•
½ C. packed brown sugar
•
1 tsp. Vanilla extract
•
1 tsp. Baking powder
•
½ tsp. Salt
•
8 packages of Kit Kat candy bars (you will need approximately 16 Kit Kat bars total)
•
8×8 or 9×9 baking pan
•
Frosting ingredients -
•
¼ C. butter or margarine, softened
•
⅓ C. cocoa
•
2 C. powdered sugar
•
1 tsp. Vanilla
•
3 tbs milk