"We Southerners love our grits. This is an easy delicious casserole that makes a good side dish for dinner, brunch, or breakfast...."
INGREDIENTS
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3 cups water
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2 cups milk
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1 envelope knorr leek soup mix
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1 1/4 cups quick-cooking grits
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1/2 cup butter
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1/4 cup chopped onion
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2 cloves garlic, minced
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2 large eggs, beaten
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1 cup shredded sharp cheddar cheese