Kingston Cookies
"A classic Australian sandwich cookie made with two oaty, golden syrup biscuits and a milk chocolate center...."
INGREDIENTS
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1⅓ cups (165 g) all-purpose flour
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1 tsp. baking soda
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5½ ounces (150 g) unsalted butter, at room temperature
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½ cup (120 g) turbinado sugar
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¼ cup (80 g) golden syrup
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¾ cup (80 g) desiccated coconut
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¾ cup (80 g) rolled oats
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1⅓ cups (200 g) milk chocolate, roughly chopped
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