King Ranch Chicken Recipes | Food Network Canada

"A cheesy make-ahead chicken casserole...."

INGREDIENTS
Butter, for the baking dish
1 10.5-oz can cream of chicken soup
1 10.5-oz can cream of mushroom soup
1 10-oz can diced tomatoes with chiles, such as Rotel
2 Tbsp chili powder
½ tsp ground cumin
½ tsp kosher salt
½ tsp freshly ground black pepper
2 cups chicken broth
16 corn tortillas, torn into pieces
1 roasted whole chicken (rotisserie chicken works great!), cooled and torn into chunks
1 large white or yellow onion, finely diced
1 red bell pepper, seeded and finely diced
1 yellow bell pepper, seeded and finely diced
1 jalapeno, finely diced
1 ½ cups grated sharp Cheddar
1 ½ cups grated Monterey Jack cheese
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