INGREDIENTS
•
1/2 cup unsalted butter
•
1 yellow onion, chopped
•
1 red bell pepper, chopped
•
8 ounces button mushrooms, sliced
•
4 cloves garlic, minced
•
1/2 teaspoon chili powder
•
1/4 teaspoon cayenne pepper
•
1 teaspoon salt
•
1 teaspoon black pepper
•
1 cup all-purpose flour
•
3 1/2 cups chicken stock
•
1/2 cup heavy cream
•
3 mild green chiles, roasted, peeled (stems and seeds discarded), and diced
•
1 ten-ounce can Ro-Tel
•
18 corn tortillas
•
1 cooked chicken (poached or roasted), meat shredded
•
1 cup shredded Jack cheese
•
1 cup shredded cheddar