King of Salisbury Steaks

Name: King of Salisbury Steaks
Ingredients: 1 (10 ½-ounce) can French onion soup; 1 1⁄2 lbs ground sirloin; 1⁄2 cup dry breadcrumbs; 1 large egg; 1 yellow onion, chopped fine; Salt and ground black pepper, to taste; 2 tsp. onion powder; 1 tbsp. flour; 3/4 cup ketchup, divided; 3 tsps. Worcestershire sauce, to taste; 1⁄2 tsp. mustard powder; 1 cup beef broth

King of Salisbury Steaks was pinched from <a href="http://www.twirlandtaste.com/search/label/meat" target="_blank">www.twirlandtaste.com.</a>

INGREDIENTS

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1 (10 ½-ounce) can French onion soup

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1 1⁄2 lbs ground sirloin

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1⁄2 cup dry breadcrumbs

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1 large egg

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1 yellow onion, chopped fine

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Salt and ground black pepper, to taste

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2 tsp. onion powder

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1 tbsp. flour

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3/4 cup ketchup, divided

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3 tsps. Worcestershire sauce, to taste

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1⁄2 tsp. mustard powder

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1 cup beef broth

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