"A copycat recipe that tastes authentically delicious and saves money. Gluten free with vegan version...."
INGREDIENTS
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FOR NUT MIXTURE:
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2 cups whole roasted* unsalted almonds
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2 cups unsweetened coconut flakes
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1/2 cup puffed millet, rice (or other puffed whole grain; or crispy brown rice cereal)
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1 tablespoon flaxseed meal
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FOR SYRUP:
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1/2 cup honey**
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1/3 cup brown rice syrup (may substitute light corn syrup)
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1/4 teaspoon salt
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1 teaspoon vanilla