Real Recipes From Real Home Cooks ®
Kimmelweck Rolls
"A New York State favorite, a kimmelweck roll is a hard roll similar to a crusty Kaiser roll, sprinkled with caraway and coarse salt instead of sesame or poppy seed topping. The salt and pepper sticks make a great snack something like pretzels. From "The Neighborhood Bake Shop," by Jill Van Cleave posted in response to a recipe request. Preparation time is approximate...."
INGREDIENTS
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2 1⁄2 teaspoons active dry yeast (1 envelope)
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1 cup water, lukewarm
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2 tablespoons vegetable oil
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1 tablespoon sugar
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1⁄2 tablespoon salt
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1 teaspoon honey or 1 teaspoon barley malt syrup
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2 large egg whites
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3 -3 1⁄4 cups bread flour (preferably high-gluten)
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1 tablespoon water
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coarse salt, and
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caraway seed, for sprinkling
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