Kimchi Smashed Potatoes

Name: Kimchi Smashed Potatoes
Ingredients: 1 pound russet potatoes, peeled and quartered; 1 pound sweet potatoes, peeled, quartered; 1/2 pound carrots, peeled, quartered; 1 yellow onion, cut in large dice; 3-4 garlic cloves; 1 quart chicken broth; 1 quart milk; Salt and pepper to taste; 1/4 pound butter, unsalted, cut into cubes; 1 cup heavy cream, warm; 2 cups kimchi, drained and cut into small dice

Kimchi Smashed Potatoes was pinched from <a href="http://www.npr.org/blogs/thesalt/2012/11/14/165117037/korean-american-thanksgiving-mash-up-complete-with-kimchee-mashed-potatoes" target="_blank">www.npr.org.</a>

INGREDIENTS

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1 pound russet potatoes, peeled and quartered

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1 pound sweet potatoes, peeled, quartered

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1/2 pound carrots, peeled, quartered

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1 yellow onion, cut in large dice

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3-4 garlic cloves

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1 quart chicken broth

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1 quart milk

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Salt and pepper to taste

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1/4 pound butter, unsalted, cut into cubes

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1 cup heavy cream, warm

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2 cups kimchi, drained and cut into small dice

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