Killer Turkey Gravy 101-Hawaiian style

Killer Turkey Gravy 101-Hawaiian style was pinched from <a href="http://cookinghawaiianstyle.com/index.php/component/recipe/recipes/detail/1162/killer-turkey-gravy-101" target="_blank">cookinghawaiianstyle.com.</a>
INGREDIENTS
1 block butter
1-3 cans chicken broth (buy a good quality broth or stock if you can)
1 cup flour mixed 2 cups water (you may need to make more depending on how large
your turkey is and how much broth/drippings your bird produces at the end of cooking).
Salt & Pepper to taste
Shoyu - a splash or 2 to add color/taste
Heavy whipping cream - 1/4 cup (optional) - really makes gravy rich!!
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