Killer Kale Salad

Name: Killer Kale Salad
Ingredients: 4 slices Thin Bacon, Cut Into Bits; 1 Tablespoon Butter; 1 whole Medium Red Onion, Halved And Sliced; 8 ounces, weight White Mushrooms, Sliced; 1/2 cup White Wine; Salt And Pepper, to taste; 4 ounces, weight Goat Cheese Crumbled; 3/4 cups Olive Oil; 1/4 cup Balsamic Vinegar; 1/2 teaspoon Dried Thyme Leaves; Salt And Pepper, to taste; 1 bunch Kale

Killer Kale Salad was pinched from <a href="http://thepioneerwoman.com/cooking/killer-kale-salad/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

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4 slices Thin Bacon, Cut Into Bits

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1 Tablespoon Butter

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1 whole Medium Red Onion, Halved And Sliced

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8 ounces, weight White Mushrooms, Sliced

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1/2 cup White Wine

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Salt And Pepper, to taste

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4 ounces, weight Goat Cheese Crumbled

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3/4 cups Olive Oil

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1/4 cup Balsamic Vinegar

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1/2 teaspoon Dried Thyme Leaves

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Salt And Pepper, to taste

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1 bunch Kale

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