INGREDIENTS
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8 bone-in (skin-on chicken thighs (about 4 lbs))
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2 Tbsp olive oil
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1 Tbsp sesame oil
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4 Tbsp low sodium soy sauce
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1 Tbsp Worcestershire sauce
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2 Tbsp lemon or lime juice
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5 Tbsp honey or maple syrup
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6 cloves of garlic (minced)
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1/2 tsp freshly ground black pepper
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2 tsp kosher salt (plus more to taste)