Kielbasa Potato Hash with Peppers and Onions

Name: Kielbasa Potato Hash with Peppers and Onions
Ingredients: 1/3 cup canola oil; 3 cups russet potatoes (cubed, about 1 pound); 1/2 cup yellow onion (diced); 1 cup mixed bell peppers (diced); 2 cups kielbasa (cubed, about 14 ounces); 1/2 teaspoon garlic powder; 1/2 teaspoon paprika; kosher salt and black pepper (to taste); parsley (chopped, optional)

"Crispy potatoes tossed with savory smoked sausage, peppers, and onions made in one skillet. Serve with crispy fried eggs and toast for a satisfying breakfast in 30 minutes!..."

INGREDIENTS

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1/3 cup canola oil

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3 cups russet potatoes (cubed, about 1 pound)

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1/2 cup yellow onion (diced)

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1 cup mixed bell peppers (diced)

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2 cups kielbasa (cubed, about 14 ounces)

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1/2 teaspoon garlic powder

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1/2 teaspoon paprika

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kosher salt and black pepper (to taste)

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parsley (chopped, optional)

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