"This combines the flavors of a chili dog in one bowl! I make it when I need a hot, hearty meal in a hurry. It's also great for football games. —Audra L. Duvall, Canoga Park, California..."
INGREDIENTS
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1 pound smoked kielbasa or Polish sausage, halved and sliced
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2 cans (14-1/2 ounces each) diced tomatoes, undrained
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1 can (15 ounces) chili with beans
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1 can (8-3/4 ounces) whole kernel corn, drained
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1 can (2-1/4 ounces) sliced ripe olives, drained