Kielbasa and Sauerkraut Soup

Name: Kielbasa and Sauerkraut Soup
Yield: 4
Ingredients: 12 ounces cooked polish kielbasa, sliced into 1/4-inch rounds; 1 cup sauerkraut; 1 (15 oz) can dark red kidney beans, drained and rinsed; 1 medium yellow onion, chopped; 2 teaspoons garlic powder; 1 tablespoon paprika; 1/2 teaspoon salt; 1/2 teaspoon pepper; 4-6 cups low sodium chicken broth; 2 tablespoons unsalted butter; 2 bay leaves; 1 tablespoon olive oil, drizzled as garnish

Kielbasa and Sauerkraut Soup was pinched from <a href="http://12tomatoes.com/cs-kielbasa-sauerkraut-soup/" target="_blank" rel="noopener">12tomatoes.com.</a>

"Nothing says home-cooked comfort quite like this simple yet satisfying soup...."

INGREDIENTS

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12 ounces cooked polish kielbasa, sliced into 1/4-inch rounds

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1 cup sauerkraut

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1 (15 oz) can dark red kidney beans, drained and rinsed

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1 medium yellow onion, chopped

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2 teaspoons garlic powder

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1 tablespoon paprika

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1/2 teaspoon salt

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1/2 teaspoon pepper

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4-6 cups low sodium chicken broth

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2 tablespoons unsalted butter

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2 bay leaves

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1 tablespoon olive oil, drizzled as garnish

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