Kielbasa and Cabbage for Electric Pressure Cookers

Name: Kielbasa and Cabbage for Electric Pressure Cookers
Ingredients: 24 ounces Polish beef kielbasa, sliced; 1 onion, chopped; 1/4 cup butter; 2 cups beef stock; 1/2 teaspoon dried thyme; 1/2 teaspoon hot sauce, or to taste; 1 head cabbage, cored and chopped into 1 1/2-inch pieces; salt and ground black pepper to taste

Kielbasa and Cabbage for Electric Pressure Cookers was pinched from <a href="https://www.allrecipes.com/recipe/262229/kielbasa-and-cabbage-for-electric-pressure-cookers/" target="_blank" rel="noopener">www.allrecipes.com.</a>

INGREDIENTS

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24 ounces Polish beef kielbasa, sliced

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1 onion, chopped

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1/4 cup butter

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2 cups beef stock

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1/2 teaspoon dried thyme

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1/2 teaspoon hot sauce, or to taste

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1 head cabbage, cored and chopped into 1 1/2-inch pieces

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salt and ground black pepper to taste

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