INGREDIENTS
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Ingredients
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2 tubes (7-1/2 ounces each) refrigerated buttermilk biscuits
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1 can (8 ounces) tomato sauce
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1-1/2 teaspoons dried minced onion
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1 teaspoon dried oregano
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1 teaspoon dried basil
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1/8 teaspoon garlic powder
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2 cups (8 ounces) shredded part-skim mozzarella cheese