Khalil Hymore's Parker House Rolls

Name: Khalil Hymore's Parker House Rolls
Prep time: 20 min
Yield: Makes 24
Ingredients: 1 1/2 cups whole milk, warmed (100 to 110 degrees); 2 1/4 teaspoon active dry yeast, from one packet; 4 cups all-purpose flour, spooned and leveled; 5 tablespoons unsalted butter, cut into pieces, plus 4 tablespoons, melted; 2 1/4 teaspoons coarse salt, plus more for spinkling; 1 1/2 teaspoons sugar; Nonstick cooking spray

Khalil Hymore's Parker House Rolls was pinched from <a href="https://www.marthastewart.com/863297/parker-house-rolls" target="_blank" rel="noopener">www.marthastewart.com.</a>

"Food editor Khalil Hymore's version of Parker House rolls are twice-brushed with butter, sprinkled with salt, and served warm...."

INGREDIENTS

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1 1/2 cups whole milk, warmed (100 to 110 degrees)

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2 1/4 teaspoon active dry yeast, from one packet

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4 cups all-purpose flour, spooned and leveled

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5 tablespoons unsalted butter, cut into pieces, plus 4 tablespoons, melted

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2 1/4 teaspoons coarse salt, plus more for spinkling

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1 1/2 teaspoons sugar

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Nonstick cooking spray

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