Key LimePie
"This simple and delicious recipe is from the fine folks at Cook's Illustrated. If you can find tiny and juicy key limes, use those here, but Persian limes work too...."
INGREDIENTS
•
1 14-ounce can sweetened condensed milk
•
1/2 cup lime juice
•
4 teaspoons lime zest
•
4 large egg yolks
•
1 pinch salt
•
11 graham crackers or about 1 1/4 cups crumbs
•
3 tablespoons granulated sugar
•
1 pinch salt
•
5 tablespoons unsalted butter, melted and cooled
•
to serve
•
1 cup heavy cream
Comments & Reviews
Just A Pinch Sweepstakes