Key Lime Tart
"Key lime pie’s more elegant cousin — Key lime tart — is ready to claim its rightful place in the dessert world. This tart fulfills everything we all love about Key lime pie and it's dressed to impress, with its delicate fluted edges and a whipped cream garnish...."
INGREDIENTS
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2 cups (171g) graham cracker crumbs
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1/3 cup (38g) confectioners' sugar
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1/4 teaspoon salt
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7 tablespoons (99g) melted butter
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grated zest of 1 medium lime about 1 tablespoon not packed
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4 large egg yolks
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14-ounce can (397g) sweetened condensed milk (1 1/4 cups)
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3/4 cup (170g) Key lime juice or freshly squeezed lime juice
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1/8 to 1/4 teaspoon lime oil optional
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1/2 cup (113g) heavy cream
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2 tablespoons (14g) confectioners’ sugar
Comments & Reviews
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