"This Key Lime Pie is the perfect combination of a traditional key lime pie filling with a decadent crust made with ginger snaps and topped with a dollop of deliciousness! #thefoodiconnection..."
INGREDIENTS
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2 cups ginger snap cookies (about 8 ounces)
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2 Tbsp sugar
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2 Tsp cinnamon (ground)
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1/4 cup butter
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4 Large egg yolks
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1/2 cup key lime juice
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14 ounce sweetened condensed milk
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1-2 limes (for zest and garnish)
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4 ounce cream cheese (room temp)
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2 Tbsp sugar
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1/2 cup heavy whipping cream