"For a fun way to share tropical goodness with your friends, bake up these Key Lime Pie Cupcakes. These cupcakes are just the right amount of tart and sweet, making them oh-so-delicious. Topping them with graham cracker crumbs and a little key lime wedge is the perfect finishing touch!..."
INGREDIENTS
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1 (16.5-ounce) package white cake mix
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3 eggs
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3/4 cup water
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1/2 cup vegetable oil
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1/4 cup key lime juice
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Zest of 1 key lime
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1 (22-ounce) can key lime pie filling, divided
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1 1/2 sticks butter, softened
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1 teaspoon vanilla extract
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4 1/2 cups confectioners' sugar
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2 tablespoons graham cracker crumbs