"Our Test Kitchen created this refreshing mini pie with a homemade crumb crust and a pudding-like lime filling. If you can’t find key lime juice, regular lime juice works just fine...."
INGREDIENTS
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2/3 cup graham cracker crumbs
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2 tablespoons sugar
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3 tablespoons butter, melted
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FILLING:
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1/2 cup sugar
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2 tablespoons all-purpose flour
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1 tablespoon plus 1-1/2 teaspoons cornstarch
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1/8 teaspoon salt
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1 cup water
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1 drop green food coloring, optional
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2 large egg yolks, beaten
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2 tablespoons key lime juice
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1 teaspoon butter
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1/2 teaspoon grated lime zest
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Whipped cream, optional
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Thinly sliced key limes and additional grated lime zest, optional