"This fresh, tart key lime pie recipe is the same one you'll remember from being kid. And with just a few ingredients to blend together, kids of any age can make it too...."
INGREDIENTS
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1 9-inch graham cracker crust pie shell (I used this recipe)
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3 egg yolks
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2 14 ounce cans of sweetened condensed milk (2 1/4 cups)
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1 cup lime juice
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2 tablespoons grated lime rind
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1 pint heavy whipping cream
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1 1/2 teaspoons vanilla