Key Lime Mousse Cups
"Light, lovely and laced with a splash of tart key lime juice, these fancy little phyllo cups are so refreshing served as an after-dinner dessert treat...and they take just minutes to whip up! —Suzanne Pauley, Renton, Washington..."
INGREDIENTS
•
4 ounces cream cheese, softened
•
2/3 cup sweetened condensed milk
•
1/4 cup Key lime juice
•
1/2 cup heavy whipping cream, whipped
•
2 packages (1.9 ounces each) frozen miniature phyllo tart shells
•
Fresh raspberries and lime wedges, optional
Comments & Reviews
Just A Pinch Sweepstakes