Key Lime Curd

Name: Key Lime Curd
Ingredients: 6 egg yolks (reserve whites for another use); 1 cup granulated sugar; 2 tablespoons key lime zest (from about 8-10 key limes); 1/3 cup fresh key lime juice (from about 15 key limes); 1/2 cup (1 stick) cold unsalted butter, cut into 8 pieces

INGREDIENTS

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6 egg yolks (reserve whites for another use)

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1 cup granulated sugar

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2 tablespoons key lime zest (from about 8-10 key limes)

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1/3 cup fresh key lime juice (from about 15 key limes)

•

1/2 cup (1 stick) cold unsalted butter, cut into 8 pieces

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