"Key Lime Cheesecake Bars – A rich and indulgent cheesecake centre with a tart key lime topping, and a crunchy cracker crust. Love this recipe? Sign up for Sweet 2 Eat Baking’s email subscript…..."
INGREDIENTS
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Crust 2 cups graham crackers or digestive biscuits, crushed 1 stick (113g) butter, melted Lime Curd 1 stick (113g) butter, softened 1 cup granulated sugar 2 large eggs 2 large egg yolks ⅓ cup + 4 tbsp fresh lime juice Cheesecake Filling 2 8oz packs cream
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2 cups graham crackers or digestive biscuits, crushed
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1 stick (113g) butter, melted
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1 stick (113g) butter, softened
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1 cup granulated sugar
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2 large eggs
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2 large egg yolks
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⅓ cup + 4 tbsp fresh lime juice
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2 8oz packs cream cheese, softened
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½ cup granulated sugar
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2 large eggs
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1 large egg white
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2 tbsp plain/all purpose flour
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½ cup sour cream
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1 tsp vanilla extract
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green and yellow food colouring (liquid or gel)