INGREDIENTS
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1 cup blueberries (I used dried)
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•⅓ cup key lime juice (use regular limes if you can’t find key limes)
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•1½ cup flour
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•1½ cup cornmeal
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•1 cup sugar
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•1 Tbsp plus 1 tsp baking powder
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•1 tsp salt
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•1 cup milk
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•⅓ cup fresh key lime zest
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•¼ cup vegetable oil
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•2 eggs
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•2 Tbsp butter, softened