"The great thing about this keto tuna casserole recipe is that it's incredibly easy to make and preparation time takes almost no time at all...."
INGREDIENTS
•
1 tablespoon butter
•
¼ cup chopped carrots
•
¼ cup chopped mushrooms
•
¼ cup chopped green onions
•
1 cup heavy whipping cream
•
¼ teaspoon xanthan gum
•
3 packages (226 g) shirataki noodles
•
¾ cup shredded cheddar cheese
•
1 can (146 g) tuna
•
Salt and pepper to taste
•
Optional: Almond flour