Keto Travel: Australia and Macadamia Shortbread Cookies

Name: Keto Travel: Australia and Macadamia Shortbread Cookies
Ingredients: 1/2 cup butter (softened); 2/3 cup Swerve Sweetener; 1/2 tsp vanilla extract; 1/2 tsp salt; 2 cups almond flour (about 200g); 3/4 cup macadamia nuts (finely chopped, divided); 3 ounces sugar-free dark chocolate (chopped); 1/2 ounce cocoa butter (OR 1 tbsp coconut oil)

"Tender keto shortbread cookies studded with macadamia nuts and dipped in sugar-free dark chocolate. These low carb shortbread sticks are a delicious treat everyone will love. Plus traveling keto style in the land down under!..."

INGREDIENTS

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1/2 cup butter (softened)

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2/3 cup Swerve Sweetener

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1/2 tsp vanilla extract

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1/2 tsp salt

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2 cups almond flour (about 200g)

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3/4 cup macadamia nuts (finely chopped, divided)

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3 ounces sugar-free dark chocolate (chopped)

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1/2 ounce cocoa butter (OR 1 tbsp coconut oil)

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