"These Keto Soft Pretzels are so easy to make! They go perfectly with cheese sauce or some mustard! The taste and texture are so close to a traditional soft pretzel that you won't know the difference!..."
INGREDIENTS
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2 cups Low Moisture, Part-Skim Mozzarella Cheese (shredded)
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1 oz Cream Cheese
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2 Eggs (Divided)
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1 ½ cups Almond Flour
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1 tbsp Yeast
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2 tbsp Low Carb Sweetener
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1 tbsp Baking Powder
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Pretzel Salt (for topping)