Keto Salisbury Steak with Mushrooms - Keto Cooking Wins

Name: Keto Salisbury Steak with Mushrooms - Keto Cooking Wins
Ingredients: 2 pounds ground beef (80/20); 2 tablespoons avocado oil; 2 tablespoons heavy whipping cream; 1/4 cup grated onion; 1 egg; 1 tablespoon Dijon mustard; 2 teaspoons Worcestershire sauce; 1/2 teaspoon garlic powder; 1 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons butter; 8 ounces mushrooms (sliced or quartered); 2 cups low sodium beef broth; 1 tablespoon tomato paste; 1 teaspoon Dijon mustard; 1/2 teaspoon xanthan gum (optional)

"With just 2 net carbs per beefy and meaty serving, this keto dish is a dinner winner! It's an easy meal the whole family can share!..."

INGREDIENTS

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2 pounds ground beef (80/20)

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2 tablespoons avocado oil

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2 tablespoons heavy whipping cream

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1/4 cup grated onion

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1 egg

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1 tablespoon Dijon mustard

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2 teaspoons Worcestershire sauce

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1/2 teaspoon garlic powder

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1 teaspoon salt

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1/4 teaspoon pepper

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2 tablespoons butter

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8 ounces mushrooms (sliced or quartered)

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2 cups low sodium beef broth

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1 tablespoon tomato paste

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1 teaspoon Dijon mustard

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1/2 teaspoon xanthan gum (optional)

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