Keto Pumpkin Pie with Streusel Topping

"This KETO PUMPKIN PIE starts with a traditional pie filling, but skips the crust! It gets topped off with a simple low carb streusel topping that you won't be able to resist!  I'm not going..."

INGREDIENTS
1/2 cup almond flour
½ cup chopped pecans
3 tablespoons brown sugar substitute, such as monkfruit
2 tablespoons coconut flour
1 teaspoon cinnamon
1/4 cup melted butter
1 can (15 ounces ) pure pumpkin
1 cup heavy cream
2 large eggs
¾ cup sweetener, such as monkfruit
1 tablespoons pumpkin pie spice
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