Keto Pumpkin Pie: A Fun Twist on the Traditional
"Here is the perfect Keto Pumpkin pie with a delicious crunchy pecan crust. It's easy to make and a fun twist on the original recipe...."
INGREDIENTS
•
1 cup heavy whipping cream
•
8 oz cream cheese softened
•
1/4 cup pumpkin puree ((100% pumpkin))
•
1 tsp vanilla
•
1/2 tbsp pumpkin pie spice
•
5 tbsp Lakanto Monkfruit Powdered
•
1/2 square unsweetened chocolate
•
Lily's Chocolate Chips & pecans
•
1 cup pecans, crushed
•
2 tbsp butter, melted
•
1 tsp Lakanto Monkfruit Classic
Comments & Reviews
Just A Pinch Sweepstakes